Redhill Veal
โพสต์เมื่อ : 15 ก.พ 2564 เวลา 11:21 น.
Redhill Farm is located in Central Tableland of New South Wales - a beautiful sanctuary which allow vealers to grow in a natural stress free environment which result meat to be sweet and delicate.
Redhill Veal is renowned for its subtle delicate flavor and clean beef taste. It is produced in such a way that meat has soft and fine texture. Ideal for a variety of cooking methods. This veal is succulent and absorbs flavors beautifully.
Chef's Note
Brand : Redhill Veal
Country : Australia
Breed : Holstein Calve
Feeding : Milk & Grass Fed
Maturity : Up to 6 months of age
Marbling : Natural Marbling
Storage : Frozen
Certification : Livestock Welfare
Available Whole Piece Cuts : Tenderloin , Rack French Cut 7 Rib , Striploin , Osso Bucco
Available Portioned Cuts : -
Brand : Redhill Veal
Country : Australia
Breed : Holstein Calve
Feeding : Milk & Grass Fed
Maturity : Up to 6 months of age
Marbling : Natural Marbling
Storage : Frozen
Certification : Livestock Welfare
Available Whole Piece Cuts : Tenderloin , Rack French Cut 7 Rib , Striploin , Osso Bucco
Available Portioned Cuts : -